Maplehurst Bakeries
Mini Chocolate Cupcakes
Ingredient score
9/10
Worth knowing about this label
Ingredients
SugarWaterBleached enriched wheat flourFlourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidVegetable oilPalmSoybeanPalm kernelCanolaCocoaProcessed with alkaliEggsCornstarchFood starch modifiedNonfat milkLeaveningBaking sodaSodium acid pyrophosphateMonocalcium phosphateSodium aluminum phosphateSoy lecithinCorn syrup solidsCorn syrupDextroseWheySaltMono and diglyceridesPotassium sorbatePreservativeNatural & artificial flavorsGuar gumPolyglycerol esters of fatty acidsCalcium sulfateSodium carboxymethylcelluloseDextrinPolysorbate 60GlycerinSodium stearoyl lactylateGum arabicCalcium stearoyl-2-lactylateConfectioner's glazeMethylcelluloseCarnauba wax
About this result
USDA FoodData Central record · updated Apr 26, 2020 · US · 10 oz/283 g
Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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