Pumpkin

Maplehurst Bakeries

6 Chocolate Cup Cakes, Butter Cream

Ingredient score

4/10

3 ingredients worth a closer look

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Ingredients

SugarWaterVegetable oilPalmSoybeanPalm kernelCanolaBleached enriched wheat flourFlourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidCocoaProcessed with alkaliFood starch-modifiedEggsCorn syrupCornstarchMono- and diglyceridesNonfat milkLeaveningBaking sodaSodium acid pyrophosphateMonocalcium phosphateSodium aluminum phosphateSaltDextroseWheyPotassium sorbatePreservativeGuar gumPolysorbate 60Natural & artificial flavorsSoy lecithinPolyglycerol esters of fatty acidsGum arabicCalcium sulfateSodium carboxymethylcelluloseGlycerinYellow 5Yellow 6Sodium stearoyl lactylateCalcium stearoyl-2-lactylateBlue 1Red 40Methylcellulose

About this result

USDA FoodData Central record · updated Apr 26, 2020 · US · 14 oz/397 g

Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.

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