Private Selection
English Toffee Caramel Chocolate-Covered Bits of Crispy English Toffee Folded Into Caramel Ice Cream Swirled with Caramel Sauce
Ingredient score
8/10
1 ingredient worth a closer look
Worth a closer look
Caramel colorLimited concern
Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.
Worth knowing; no urgent action implied.
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Ingredients
Ice cream - milkCreamSugarCorn syrupNatural flavorWhey protein concentratePolypropylene glycol monoestersGuar gumCellulose gelMono and diglyceridesLocust bean gumCellulose gumCaramel colorCarrageenanCaramel swirl - corn syrupHigh fructose corn syrupSugarButtermilkButterCreamSaltSkim milkPectinSaltSodium bicarbonateSoy lecithinSodium citrateXanthan gumEnglish toffee chunks - sugarButterCreamSaltMilkCorn syrupCocoa butterChocolate liquorAlmondsSoy lecithinNatural flavorSalt
About this result
USDA FoodData Central record · updated Apr 12, 2021 · US · 48 fl oz/1.5 Quart/1.41 L
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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