Bakery Fresh Goodness
Red Velvet Cake with Cream Cheese Icing
Ingredient score
6/10
1 ingredient worth a closer look
Worth a closer look
Red 40 (Allura Red)Moderate concern
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Ingredients
CakeSugarBleached enriched flourBleached wheat flourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidWaterEggsSoybean oilCocoa processed with alkaliModified cornstarchNonfat milkSaltLeaveningSodium acid pyrophosphateBaking sodaMonocalcium phosphateCorn starchVital wheat glutenEmulsifiersSorbitan monostearateMono- and diglyceridesPolysorbate 60Sodium stearoyl lactylateSoy lecithinDextroseNatural and artificial flavorsRed 40Blue 1. icingSugarCream cheese vegetable shorteningPasteurized milk and creamCheese culturesSaltCarob bean gumGuar gumXanthan gumInteresterified soybeanSoybean oilHydrogenated cottonseed oilMono- and diglyceridesPolysorbate 60Corn syrupWaterSaltMono- and diglyceridesSorbitan monostearatePolysorbate 60Sodium stearoyl lactylateDextroseCorn starchNatural and artificial flavorsXanthan gumBeta caroteneFor colorCitric acidDecorationsSugarSoybean oil cocoa powder processed with alkaliWhole milk powderCocoa powderPalm oilSoy lecithinNatural flavorsVanilla extract
About this result
USDA FoodData Central record · updated Mar 13, 2021 · US · 54 OZ/1.53 kg
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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