Honey Oat Wide Pan Bread: 8/10 ingredient score

Ingredient score

8/10

1 ingredient worth a closer look

Worth a closer look

AzodicarbonamideLimited concern

Breaks down during baking into small amounts of compounds linked to cancer in animals; not permitted in EU foods.

Worth knowing; no urgent action implied.

More about Azodicarbonamide

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100% Whole Wheat Bread 10 No Azodicarbonamide detected on its label

Ingredients

Enriched wheat flour Wheat flour Malted barley flour Niacin Reduced iron Thiamine mononitrate Riboflavin Folic acid Water Rolled oats High fructose corn syrup Honey Yeast Vital wheat gluten Oat bran Soybean oil SaltRaisin juice concentrateMolasses Soy flourSodium stearoyl lactylateVinegarCalcium propionatePreservativeCalcium sulfateAmmonium sulfateAscorbic acid AzodicarbonamideEnzymes

About this result

USDA FoodData Central record · updated Apr 12, 2021 · US · 24 oz/680 g

Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.

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