Kroger

Cream Puffs, Pumpkin Pie

Ingredient score

0/10

Higher-concern ingredient detected

Worth a closer look

Red 3 (Erythrosine)Higher concern

FDA has revoked its use in food; manufacturers must remove it by January 2027.

Avoid or limit in the stated context.

More about Red 3 (Erythrosine)
Yellow 5 (Tartrazine)Moderate concern

Some children may be sensitive to mixtures of synthetic colors.

Consider limiting, or compare alternatives.

More about Yellow 5 (Tartrazine)
Red 40 (Allura Red)Moderate concern

Some children may be sensitive to mixtures of synthetic colors.

Consider limiting, or compare alternatives.

More about Red 40 (Allura Red)
Caramel colorLimited concern

Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.

Worth knowing; no urgent action implied.

More about Caramel color

Ingredients

Cream Eggs Sugar Water Enriched flour Wheat flour Malted barley flour Niacin Reduced iron Thiamine mononitrate Riboflavin Folic acidPumpkin pie saucePumpkinSugar Water Sweetened condensed milk Corn syrup Monfat milk Natural flavors Caramel color Nutmeg Salt Potassium sorbateTo preserve freshnessCloveSoy lecithin Xanthan gum Gellan gum Palm oil Modified potato starchColorWaterPropylene glycolYellow 5PropylparabenPreservativeRed 40 Red 3 Blue 1 Carboxymethylcellulose Natural bourbon vanilla flavor Soy lecithinEmulsifier

About this result

USDA FoodData Central record · updated Jul 14, 2017 · US · 7.9 oz/223 g

Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.

A general result for this product. The app also checks your own allergies and watchlist.