Over the Top
Very Violet Buttercream Decorating Icing
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Red 3 (Erythrosine)Higher concern
FDA has revoked its use in food; manufacturers must remove it by January 2027.
Avoid or limit in the stated context.
Ingredients
SugarShorteningPalm oilCanola oilVegetable mono and di-glyceridesPolysorbate 80WaterArtificial flavorsSaltMeringue powderCorn starchEgg whiteSugarGum arabicSodium aluminum sulfateCitric acidCream of tartarVanillinRed 3Blue 1Potassium sorbate and polysorbate 60
About this result
USDA FoodData Central record · updated May 7, 2020 · US · 113 g
Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
A general result for this product. The app also checks your own allergies and watchlist.