Deep Indian Kitchen
Hot Spice Roasted Lamb Vindaloo Spicy Yogurt Turmeric Rice
Ingredient score
10/10
No reviewed concerns detected
Ingredients
Lamb vindaloo - onionsLambWaterTomatoesTomatoesTomato juiceSaltCoconut milkCoconut milkWaterXanthan gumVinegarExpeller-pressed canola oilTomato pureeWaterTomato pasteSpicesGarlicSaltSugarMustard seedsPotato starchTamarindsGreen chiliTurmericPaprika oleoresinTurmeric rice - waterBasmati riceExpeller-pressed canola oilCurry leavesSpicesTurmeric
About this result
USDA FoodData Central record · updated Apr 8, 2020 · US · 9.5 oz/269 g
Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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