Tastykake
Swirly chocolate cupcakes chocolate iced with creme filling
Ingredient score
5/10
2 ingredients worth a closer look
Worth a closer look
Titanium dioxideModerate concern
The EU stopped allowing it in food in 2022 because a DNA-damage concern couldn't be ruled out.
Consider limiting, or compare alternatives.
Caramel colorLimited concern
Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.
Worth knowing; no urgent action implied.
Try instead
Ingredients
SugarWaterCorn syrupEnriched unbleached and bleached flourWheat flourMalted barley flourNiacinReduced ironThiamin mononitrateRiboflavinFolic acidHigh fructose corn syrupSoybean oilPalm oilEggsCocoaNatural and processed with alkaliModified food starchDextroseLeaveningBaking sodaSodium acid pyrophosphateMonocalcium phosphateCornstarchCalcium carbonateWheat glutenMono - and diglyceridesChocolate liquorSaltCalcium sulfateMethylcelluloseAgarSoy lecithinDATEMSodium stearoyl lactylateCellulose gumPolysorbate 60Guar gumTitanium dioxideColorArtificial flavorsLactic acidSorbitan monostearateSodium hexametaphosphateAnnattoColorTurmericColorCitric acidXanthan gumCaramel colorPreserved with potassium sorbateSodium propionateSodium benzoate
About this result
Open Food Facts record · updated May 30, 2020 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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