The Bakery

Pound cake

Ingredient score

9/10

Worth knowing about this label

Ingredients

Bleached enriched flour Wheat flour Niacin Reduced iron Thiamine mononitrate Riboflavin Folic acid Sugar Soybean oil Brown sugar Whole eggs Sour cream Nonfat milk Cultured cream Whey Milk Modified cornstarch sodium phosphate Guar gum Carrageenan gumSodium citrateLocust bean gumPotassium sorbatePreservativeEnzymesModified food starch Corn Butter Cream Milk Natural flavor Whey protein concentrate Milk Spices Vegetable shortening Soybean oilGlycerol-lacto esters of fatty acidsVegetable mono - and diglycerides TBHQPreservativeWater Natural and artificial flavor Milk SaltEmulsifierPropylene glycol mono - and diesters of fats and fatty acidsDistilled monoglyceridesSodium stearoyl lactylateNonfat dry milkSodium aluminium phosphateSodium bicarbonate Potassium sorbatePreservativeSodium caseinate Milk Guar gum Xanthan gum Egg whites Soy flour Soy lecithin

About this result

Open Food Facts record · updated Dec 5, 2023 · US · 18oz

Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.

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