Wang Korea
Fermented Soy Bean Paste
Ingredient score
10/10
No reviewed concerns detected
Ingredients
SoybeanWheat flourSaltWaterSoybean pasteSoybeanSaltSeed maltEthyle alcoholWaterSugar caneHydrolyzed wheat porteinSeed maltSodium polyphosphateE452Tetrasodium pyrophosphateE450
About this result
Open Food Facts record · updated Mar 18, 2026 · US · 500 g
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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