Whole Foods
Peanut butter cup & caramel ice cream, peanut butter cup & caramel
Ingredient score
8/10
1 ingredient worth a closer look
Worth a closer look
Caramel colorLimited concern
Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.
Worth knowing; no urgent action implied.
Try instead
Ingredients
Pasteurized milkPasteurized creamCane sugarOrganic peanut butter cupsOrganic cane sugarOrganic peanut butterOrganic roasted peanuts {organic peanutsOrganic expeller pressed unrefined peanut oil}Organic cane sugarOrganic expeller pressed unrefined peanut oilSaltExpeller pressed coconut oilOrganic cocoa powderOrganic expeller pressed palm kernel oilOrganic nonfat dry milkPasteurized organic milkOrganic vanilla extractOrganic soy lecithinEmulsifierCaramelCorn syrupWaterExpeller pressed coconut oilCane sugarCornstarchNatural flavorMolassesBarley malt extractCaramel colorSaltSoy lecithinEmulsifierCarrageenanChocolate chipsPowdered sugarCane sugarCornstarchChocolate liquorCocoa butterSunflower lecithinEmulsifierNatural flavorPeanut butterDry roasted peanutsExpeller pressed unrefined peanut oilCane sugarSaltStabilizer blendLocust bean gumGuar gumCane sugar
About this result
Open Food Facts record · updated Apr 23, 2020 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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