Italian
Bread
Ingredient score
9/10
Worth knowing about this label
Ingredients
Enriched flourWheat flourMalted barley flourNiacinReduced ironThiamin mononitrateRiboflavinFolic acidWaterHigh fructose corn syrupYeastSoybean oilSaltVinegarDough conditionersContains one or more of the followingSodium stearoyl lactylateCalcium stearoyl lactylateMonoglyceridesMono- and diglyceridesCalcium peroxideCalcium iodateDATEMEthoxylated mono- and diglyceridesEnzymesAscorbic acidCitric acidWheat starchSoy lecithinSoy flourMonocalcium phosphateCalcium carbonateAmmonium sulfateCalcium sulfateCalcium propionateTo retard spoilage
About this result
USDA FoodData Central record · updated May 15, 2019 · US
Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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