Annie Chun's
Thai-Style Pad Thai Noodle Bowl
Ingredient score
8/10
1 ingredient worth a closer look
Worth a closer look
Caramel colorLimited concern
Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.
Worth knowing; no urgent action implied.
Try instead
Ingredients
NoodlesWaterWheat flourModified tapioca starchSaltWheat glutenLactic acidSauceCane sugarSoy sauceWaterSoybeansWheatSaltAlcoholTomato pasteWaterExpeller pressed canola oilPeanut butterTamarind pureeMiso pasteWaterRiceSoybeansSaltMolassesGarlic pureeGarlicCitric acidOnion pureeRice vinegarDextroseYeast extractSaltCaramel colorSpiceXanthan gumPeanutsDry roasted peanutsToppingsDehydrated cabbageDehydrated bok choyDehydrated carrotRoasted sesame seeds
About this result
Open Food Facts record · updated Jun 19, 2024 · US · 1, 231 g
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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