Simply Asia
Spicy kung pao noodle bowl
Ingredient score
8/10
1 ingredient worth a closer look
Worth a closer look
Caramel colorLimited concern
Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.
Worth knowing; no urgent action implied.
Try instead
Ingredients
NoodleWheat flourWaterModified tapioca starchSaltGlucono delta lactoneAcidulantGuar gumXanthan gumThickenerSauceWaterSugarRice vinegarSoybean oilSesame seed pasteSoybean pasteWaterSoybeansWheat flourSaltSpicesIncluding red pepperGarlicSesame oilSaltModified corn starchCaramel colorSoy sauceWaterSaltSoybeanExtractives of paprikaCitric acidGlucono delta lactoneAcidulantXanthan gumThickenerCorn maltodextrinYeast extractToppingPeanutVegetable packetRed bell pepperGreen onion
About this result
Open Food Facts record · updated May 24, 2022 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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