Bill Knapp's
Old-Fashioned Cinnamon-Sugar Doughnut Holes
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
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Ingredients
Enriched wheat flour bleached waterFlourMalted barley flourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidSugarSoy oilNonfat dry milkSoy flourLeaveningBaking sodaSodium acid pyrophosphateWheat starchSaltDry egg yolkSour cream solidsCultured sour creamMaltodextrinCultured buttermilkCultured skim milkWheyLactic acidSpiceCinnamonCellulose gumSodium stearoyl lactylateFood starch-modifiedPartially hydrogenated vegetable oilSoybeanCottonseedNatural mixed tocopherolsAgarCalcium carbonateDextroseCanola oilSoy lecithinMono & diglyceridesSorbitan monostearateCorn starchCorn oilAlpha tocopherols as preservativesBeta carotene as colorNatural & artificial flavor
About this result
USDA FoodData Central record · updated Nov 5, 2017 · US · 12 oz/340 g
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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