Bakery Fresh Goodness
Pecan Pie
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Try instead
Ingredients
Corn syrupEnriched flourWheat flourNiacinReduced ironThiamine mononitrateRoboflavinFolic acidSugarEggsPecansPartially hydrogenated soybean and cottonseed oilsWaterMaragarineLiquid and partially hydrogenated soybean oilWaterHydrogenated cottonseed oilSaltMono- and diglyceridesNatural and artificial flavorCalcium disodium EDTABeta caroteneFor colorVitamin A palmitateDextroseModified corn starchSaltL-cysteineArtificial flavorCalcium propionatePreservative
About this result
USDA FoodData Central record · updated Apr 4, 2020 · US · 19.5 oz/552 g
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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