Bakery Fresh Goodness
Glazed Donuts
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Try instead
Ingredients
Enriched flourWheat flourBarley maltNiacinReduced ironThiamine mononitrateRiboflavinFolic acidWaterPalm oilPartially hydrogenated soybean oil and cottonseed oilsSugarYeastDextroseSoy flourSaltWheyLeaveningSodium acid pyrophosphateSodium bicarbonateMonocalcium phosphateEmulsifiersGlycerinSodium stearoyl lactylateMono- and diglyceridesSorbitan monostearateCorn syrupMaltodextrinCalcium carbonateAgarLactic acidCornstarchCorn oilNatural and artificial flavorsEnzymesBeta caroteneFor colorEgg
About this result
USDA FoodData Central record · updated Jan 11, 2020 · US · 30 oz/850 g
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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