Roundy's
Select, Rich Chocolate Ice Cream, Double Fudge Brownie
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Try instead
Ingredients
Skim milkCreamSucroseChocolate butter fudgeribbonHigh fructose corn syrupWaterDextroseCorn syrupNonfat dry milkCocoa processed with alkaliMargarine{liquid soybean oilPartially hydrogenated soybean oilWaterSaltWheySoy lecithinSoy mono and diglyceridesSodium benzoateArtificial butter flavorBeta caroteneVitamin A palmitate}Modified corn starchSaltSoylecithinPotassium sorbateCorn syrupBrownieSugarMargarine{liquid soybean oilPartially hydrogenated soybean oilWaterSaltWheySoy lecithinSoy mono and diglyceridesSodium benzoateArtificial butter flavorBeta caroteneVitamin A palmitate}Enriched wheat flour {wheat flourThiamine mononitrateNiacinRiboflavinReduced ironFolic acid}FructosePasteurized eggCocoa processed with alkaliWaterNatural cocoaBrown sugarUnenriched wheat flourPartially hydrogenated soybean oilBaking powder{sodium acid pyrophosphateSodium bicarbonateCorn starchMono calcium phosphate}GlycerinePowdered sugar{sugarCorn starch}Natural flavorPotassium sorbateSaltGrade a wheyCoco processed with alkaliNonfat dry milkStabilizerGuar gumMono and diglyceridesLocust bean gumPolysorbate 80Carrageenan
About this result
USDA FoodData Central record · updated Jun 30, 2018 · US · 48 fl oz/1.42 L
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA. Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
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