Spartan
Macaroni & Cheese Pasta
Ingredient score
1/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Yellow 5 (Tartrazine)Moderate concern
Some children may be sensitive to mixtures of synthetic colors.
Consider limiting, or compare alternatives.
Yellow 6 (Sunset Yellow)Moderate concern
Some children may be sensitive to mixtures of synthetic colors.
Consider limiting, or compare alternatives.
Ingredients
WaterCooked enriched macaroniSemolina wheat flourEgg whiteEnriched with niacinIronThiamine mononitrateRiboflavinFolic acidPasteurized process american cheese foodCultured milkWaterSkim milkCreamWheySodium phosphatesSaltSorbic acid annatto colorPreservativeEnzymesCheese sauce powderCheese blend{Pasteurized milkCheese culturesSaltEnzymes}Partially hydrogenated soybean oilWheyWhey protein concentrateNonfat dry milkLactoseSaltMaltodextrinSodium phosphateSodium citrateCitric acidColoring {yellow 5Yellow 6}Turmeric extractModified corn starchSaltCorn syrup solidsWheat flourNonfat dry milkModified corn starchCheese blendCheddarGranularSemisoftBlue cheese {pasteurized milkCheese culturesSaltEnzymes}WheyWaterSaltCitric acidPotassium sorbate to protect flavor
About this result
USDA FoodData Central record · updated May 4, 2018 · US · 20 oz/567 g
Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.
A general result for this product. The app also checks your own allergies and watchlist.