Tastykake

Mini Donuts

Ingredient score

1/10

Higher-concern ingredient detected

Worth a closer look

Partially hydrogenated oilHigher concern

The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.

Avoid or limit in the stated context.

More about Partially hydrogenated oil
Titanium dioxideModerate concern

The EU stopped allowing it in food in 2022 because a DNA-damage concern couldn't be ruled out.

Consider limiting, or compare alternatives.

More about Titanium dioxide
Yellow 6 (Sunset Yellow)Moderate concern

Some children may be sensitive to mixtures of synthetic colors.

Consider limiting, or compare alternatives.

More about Yellow 6 (Sunset Yellow)

Try instead

Ingredients

Unbleached and bleached enriched flour Wheat flour Niacin Reduced iron Thiamin mononitrate Riboflavin Folic acid Sugar coating Dextrose Modified cornstarch Partially hydrogenated vegetable oil Soybean and/or cottonseed oil Titanium dioxideColorHydrogenated cottonseed oil Artificial flavor Corn starch Calcium propionatePreservativeWater Vegetable oils Palm oil and soybean oil Sugar Soy flour Egg yolksLeaveningSodium bicarbonateSodium acid pyrophosphateSodium aluminum phosphateNonfat milk solids Corn syrup solids SaltGlycerineBleached wheat flour Wheat starch Dextrose Natural and artificial flavors Soy lecithin Distilled monoglycerides Guar gumSodium stearoyl lactylateEnzymesXanthan gum FD&C Yellow #6Propylene glycol monoesterTapioca dextrin Corn dextrinKaraya gumColored with turmeric and annatto Preserved with sodium propionate Sorbic acid and potassium sorbateTo retard spoilage

About this result

Open Food Facts record · updated Jul 31, 2022 · US

Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.

A general result for this product. The app also checks your own allergies and watchlist.