Entenmann's
Ultimate Black & White Cookies
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Try instead
Ingredients
SugarWaterSoybean oil eggsBleached wheat flourEnriched flour bleachedWheat flourMalted barley flourNiacinReduced ironThiamin mononitrateRiboflavinFolic acidHydrogenated palm kernel oilCorn syrupVegetable shorteningPalm oilFractionated palm oilSoy lecithinVegetable shorteningPartially hydrogenated soybean and/or cottonseed oilsPropylene glycol monoesters of fats and fatty acidsMono - and diglyceridesFood starch-modifiedWheyMilkCocoaProcessed with alkaliLeaveningSodium aluminum phosphateBaking sodaSaltCalcium carbonateCornstarchPotassium sorbatePreservativeWheat starchWheat glutenMono - and diglyceridesEthyl alcoholNatural and artificial flavorsCellulose gumPolyglycerol esters of fatty acidsSodium stearoyl lactylatePropylene giycol monoesters of fats and fatty acidsCalcium sulfateArtificial colorAgar-agarXanthan gumSorbitan tristearateSorbitolDextrose guar gumLocust bean gumMonosodium phosphatePreservativesCitric acidPropyl and methyl parabens
About this result
Open Food Facts record · updated Nov 13, 2022 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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