Wonder Spoleto
Italian style bread
Ingredient score
2/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
AzodicarbonamideLimited concern
Breaks down during baking into small amounts of compounds linked to cancer in animals; not permitted in EU foods.
Worth knowing; no urgent action implied.
Try instead
- Organic Bread 21 Whole Grains and Seeds 10 No Partially hydrogenated oil or Azodicarbonamide detected on its label
- Thin-sliced 21 Whole Grains And Seeds Organic Bread 10 No Partially hydrogenated oil or Azodicarbonamide detected on its label
- 100% Whole Wheat Bread 10 No Partially hydrogenated oil or Azodicarbonamide detected on its label
Ingredients
Enriched flourWheat flourMalted barley flourNiacinReduced ironThiamin mononitrateRiboflavinFolic acidWaterHigh fructose corn syrupYeastSaltWheatGlutenSoybean oilPartially hydrogenated soybean oilDough conditionersContains one or more of the followingSodium stearoyl lactylateCalcium stearoyl lactylateMonoglycerides and/or diglyceridesCalcium peroxideCalcium iodateDATEMEthoxylated mono - and diglyceridesAzodicarbonamideEnzymesSugarDextroseGuar gumWheat starchAmmonium sulfateMonocalcium phosphateAscorbic acidCalcium sulfateSoy lecithinCalcium propionateTo retard soilageTopped with sesame seeds
About this result
Open Food Facts record · updated Feb 26, 2026 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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