Hershey's, mousse cake, triple chocolate
Ingredient score
1/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Red 40 (Allura Red)Moderate concern
Some children may be sensitive to mixtures of synthetic colors.
Consider limiting, or compare alternatives.
BHTLimited concern
Animal studies are mixed, and regulators permit it within set limits.
Worth knowing; no urgent action implied.
Try instead
Ingredients
SugarWaterVegetable shorteningPalm oilCanola oilPartially hydrogenated palm kernel oilBleached enriched flourWheat flourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidHigh fructose corn syrupCream cheesePasteurized milk and creamCheese cultureSaltCarob bean gumWhole eggsSoybean oilCocoaProcessed with alkaliCocoaCorn syrupDextroseCorn syrup solidsSweetened condensed milkMilkSugarNonfat dry milkMilk chocolateSugarChocolateNonfat milkCocoa butterMilk fatSoy lecithinVanillinArtificial flavorChocolate chipsSugarChocolateCocoa butterCocoaProcessed with alkaliMilk fatVanillinArtificial flavorMilkWhite chipsSugarNonfat milkPartially hydrogenated vegetable oilPalm kernel oilSoybean oilPalm kernel oilCorn starchArtificial flavorSaltHydrogenated palm oil soy lecithinSaltDried egg whitesVanilla cremeSugarSoybean oilPalm oilPalm kernel oilMilkSoy lecithinNatural flavorPure vanillaEmulsifierNonfat dry milkDistilled propylene glycol monostearateMono - and diglyceridesSodium stearoyl lactylateSoy lecithinSodium bicarbonateModified food starchCornTapiocaSoy lecithinCorn starchBittersweet chocolateChocolate liquorProcessed with potassium carbonateSugarCocoa butterSoy lecithinSodium caseinateMilkHeavy whipping creamMilkMonoglyceridesMono - and diglyceridesNatural and artificial flavorPolysorbate 60EmulsifierPropylene glycol mono - and diesters of fats and fatty acidsMono - and diglyceridesSoy lecithinPreservativesBHTCitric acidAcidic sodium aluminium phosphateMonocalcium potassium sorbatePreservativeGuar gumCitiric acidCellulose gumXanthan gum chocolate liquorPylyglycerol esters of fatty acidsRed 40Propylene glycolBeta caroteneColorSoy flour
About this result
Open Food Facts record · updated Apr 23, 2020 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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