Food Lion
Muffins
Ingredient score
2/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Red 40 (Allura Red)Moderate concern
Some children may be sensitive to mixtures of synthetic colors.
Consider limiting, or compare alternatives.
Try instead
Ingredients
SugarBleached enriched flourWheat flourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidSoybean oilWhole eggsFood starch-modifiedCorn syrup solidsWheyWaterLeaveningSodium bicarbonateSodium aluminum phosphateMono and diglyceridesCelluloseSaltEmulsifierSorbitan monostearateCorn syrup solidsSodium caseinateSorbitan monostearateNonfat milkDried cream cheeseCorn syrupFructoseCalcium acetateGuar gumXanthan gumNatural and artificial flavorPropylene glycolEthyl alcoholSodium stearoyl lactylatePartially hydrogenated soybean oilRed 40Blue 1PreservativesSodium propionateSodium benzoate and potassium sorbateBenzyl alcohol
About this result
Open Food Facts record · updated Apr 23, 2020 · US
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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