Mrs. Fields
Mrs. fields, soft baked originals cookies
Ingredient score
3/10
Higher-concern ingredient detected
Worth a closer look
Partially hydrogenated oilHigher concern
The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.
Avoid or limit in the stated context.
Try instead
Ingredients
Enriched flourWheat flourNiacinReduced ironThiamine mononitrateRiboflavinFolic acidWhite chunksSugarPartially hydrogenated palm kernel oilNonfat milk powderSoy lecithinSaltNatural flavorSugarFructoseButterMacadamia nutsCanola oilMolassesEggsWaterDalemVegetable monoglyceridesBaking sodaPalm oilPotato starchNatural and artificial flavorSaltPalm kernel oilXanthan gumSoy lecithinSodium benzoateCitric acidAnnatto and turmeric colorVitamin A palmitateVitamin D3
About this result
Open Food Facts record · updated Oct 22, 2025 · US · 15
Product data and photos from Open Food Facts (openfoodfacts.org), available under the Open Database License and CC BY-SA.
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