Raz'z

Gumbo Sauce

Ingredient score

0/10

Higher-concern ingredient detected

Worth a closer look

Partially hydrogenated oilHigher concern

The main source of industrial trans fat, which raises heart-disease risk; FDA no longer allows it to be added to food.

Avoid or limit in the stated context.

More about Partially hydrogenated oil
Processed porkModerate concern

IARC classifies processed meat as a cause of colorectal cancer; cancer bodies advise eating little, if any.

Consider limiting, or compare alternatives.

More about Processed pork
Smoke flavoringModerate concern

The EU withdrew approval for smoke flavorings because DNA-damage concerns couldn't be ruled out.

Consider limiting, or compare alternatives.

More about Smoke flavoring
Sodium nitriteModerate concern

Can form N-nitroso compounds in the body; linked to colorectal and stomach cancer.

Consider limiting, or compare alternatives.

More about Sodium nitrite
Caramel colorLimited concern

Some types contain 4-MEI, a possible carcinogen in animal studies; FDA sees no short-term risk at food levels.

Worth knowing; no urgent action implied.

More about Caramel color

Ingredients

WaterTomatoesTomatoesTomato juiceSalt Citric acidCalcium chlorideOkraOnionMargarineLiquid and partially hydrogenated soybean oil Water Salt Soy lecithin Vegetable mono & diglycerides Sodium benzoateA preservativeCitric acid Natural and artificial flavorsBeta caroteneColorVitamin A palmitate addedPeppersCeleryFlour Bleached wheat flour Malted barley flour Niacin Reduced iron Thiamine mononitrate Riboflavin Folic acid Chicken base Salt Corn starch Dextrose Sugar Chicken fat Chicken brothMonosodium glutamateOnion powder Hydrolyzed corn soy proteinSilicone dioxideTo prevent cakingSpice extractives Extractive of turmericDisodium inosinateColorDisodium guanylateWineGrapesSugar Yeast Ham base Salt Sugar Smoked ham Cured with water SaltSodium lactateNatural hickory smoke flavor Corn syrup DextroseSodium phosphatesSugarSodium diacetateSodium erythorbateSodium nitriteMonosodium glutamateDisodium guanylateKitchen bouquetCarmel-colorSulfitesWaterVegetable baseWaterCarrotsCeleryCabbageOnionParsleyTurnipsParsnipsless thanSpices Salt Sodium benzoate as a preservative Worcestershire Water Vinegar high fructose corn syrup Salt Caramel color Molasses Dextrose monosodium glutamate Sugar Natural flavors Spice extractives Spices Citric acidPotassium citrateNatural smoke flavorPoloysorbate 80Malic acidHot saucePeppersVinegarSalt Xanthan gumBenzoate of sodaTo preserve freshness and flavorsCider vinegarMade from the juice of apples Diluted with water to a uniform pickling and table strength ofAcidity50 GrainsGarlicCayenne pepperBlack pepperWhite pepperBay leaf

About this result

USDA FoodData Central record · updated Feb 26, 2020 · US · 23.9 oz/678 g

Product data from USDA FoodData Central (fdc.nal.usda.gov), in the public domain.

A general result for this product. The app also checks your own allergies and watchlist.